On The Marc’s Tasting Rooms Construction Continues
Sharing progress on the construction of the new headquarters for OnTheMarc Events in Norwalk, Connecticut. The project transforms a former storage warehouse through a reorganization of space that brings daylight deep into the interior, setting open work areas alongside more intimate offices. A commercial kitchen anchors the plan, while tasting rooms act as thresholds between production and hospitality. Warm materials, calibrated lighting, and carefully edited volumes give the workspace a sense of presence and purpose, reflecting the craft and culture of OnTheMarc’s chefs and planning professionals.
Related
The adaptive-reuse renovation of a former pharmaceuticals warehouse turned a high-volume commercial kitchen is underway in Norwalk, Connecticut. Working with our client, On The Marc Events, we are transforming the industrial buildling into a welcoming, daylit workplace by opening up the plan, introducing warm, durable materials, and replacing opaque partitions with transparent connections between office staff and chefs. The project prioritizes clarity of circulation, access to natural light, and a material palette that avoids plastic finishes in favor of robust, long-lasting surfaces suited to intensive daily use.